Blossoming Lotus Box Lunches
$15 Each/Includes a cluster of grapes & small GF BrownieOur Scratch Kitchen is Organic & 100% Plant-Based
Lentil-Walnut Burger
housemade muenster cheese, mixed greens, tomato, red onion, housemade tomato ketchup & roasted garlic aioli on a sesame-poppy seed bun add avocado $2Bibimbap GF
peanut soy curls, broccoli, marinated mushrooms, brown rice, roasted garlic aioli slaw, spicy pickled cucumbers, sesame seeds, sambal & scallionsRoasted Eggplant Sandwich GF
roasted red pepper Peperonata, herbed chèvre, spinach on a toasted ciabatta rollBLT SF
tomato, arugula, coconut bacon, roasted garlic aioli, basil-hemp seed pesto on a toasted ciabatta rollMediterranean Bowl GF, SF
marinated chickpeas, tomatoes, pickled red onions, dill over spinach & arugula with cucumber tzatzikiBlack Bean & Quinoa Taco Salad GF, SF
cherry tomatoes, pickled jalapeno-onion condimento, cabbage slaw, cashew sour crema & cilantro over spinach – served with corn tortilla chips & salsa add avocado $2Roasted Vegetable Bowl GF, SF
seasonal veggies including zucchini, broccolini, onions, sweet peppers, eggplant, cauliflower & mushrooms over arugula with red pepper-almond romesco & housemade chèvreCollard Rolls R, GF, SF
raw cashew hummus, red peppers, carrots & pickled onions wrapped in collard leaves with oil-free lemon tahiniGreen Bowl GF
mixed spring greens, steamed kale, cucumbers, quinoa, edamame, avocado, layered with creamy jalapeno-date dressing & sesame seedsRoasted Beet & Blackberry Salad GF, SF
roasted beets in Dijon-cider vinaigrette, massaged kale, blackberries, maple-glazed walnuts, housemade chèvreSesame Noodles
soba noodles tossed in sesame vinaigrette with wakame seaweed, green beans, carrots, cucumbers, pickled cabbage & furikake over spinach & arugulaThai Spinach Wrap GF available
spinach, cucumber, shredded carrots, cabbage, mint, cilantro, shaved coconut flakes, BBQ soy curls & peanut dressing wrapped in a whole wheat tortilla - served with housemade picklesMoroccan Wrap SF
cumin-marinated chickpeas, roasted broccolini, cashew hummus, lemon tahini & harissa wrapped in a whole wheat tortilla with cucumber tzatziki - served with housemade picklesTandoori Wrap SF
roasted tandoori cauliflower, quinoa, spinach, pickled onions, brown rice & cucumber raita wrapped in a whole wheat tortilla - served with housemade picklesCanned Beverages $2
Blue Sky Soda
cola, black cherry, lemon lime, ginger aleLaCroix Pure Soda Water
Coconut Water
Fresh Squeezed Organic Juices
Served in a 16 oz glass mason jar $9Boost
carrot, grapefruit, gingerGreen Lantern
apple, collard, kale, cucumber, celery, lime, basilImmune in Tune
apple, carrot, orange, ginger, lemon, cilantroRoot
carrot, beet, celery, apple, lemonKombucha
Eva’s Herbucha – Portland, OR $4
- Ginger
- Jump Start(Organic Oolong, Ceylon, Black Tea, Maca Root, Red Panax Ginseng & Cayenne Pepper extract)
- Uplifting (St. John’s Wort, Damiana & Cornflower)
Sweets
Organic Seasonal Fruit Platter with Lemon Curd Crema $35/$55 GF, SF
Live Chocolate Truffles - cacao nib & almond joy $30 per dozen GF, SF, R
Chocolate Chip Cookies $24 per dozen
Double Chocolate Brownies $24 per dozen GF
Cacao Chia Pudding $6 8 oz individual serving GF, SF, R
Lemon Chia Berry Parfait $6 8 oz individual serving GF, SF, R
Live Seasonal Cheesecake $6 8 oz individual serving GF, SF, RE
descriptionGF: Gluten-Free / SF: Soy-Free / R: Raw
Ingredients are subject to seasonality and may change. Prices are also subject to change.
Ingredients are subject to seasonality and may change. Prices are also subject to change.